On College Football 2022: Week 6 Recap and Week 7 Pre... Ken said: |
Yeah, we've both had our share of hope and disappointment in this game. Let's just hope for a good b... |
On College Football 2022: Week 6 Recap and Week 7 Pre... Dan* said: |
I'm not sure how I feel about this game. On one hand, I feel pretty optimistic that we have the tale... |
On College Football 2022: Week 1 Preview Dan* said: |
Glad to see you'll be back writing football again, Ken! Congrats on the easy win today. You didn't ... |
On College Football 2021: Week 10 Recap and Week 11 P... Ken said: |
Yeah, sorry one of our teams had to lose. I've come to appreciate Penn State as a classy and sympath... |
On College Football 2021: Week 10 Recap and Week 11 P... Dan* said: |
Hey Ken, congratulations on the win yesterday! Some really odd choices by our coaching staff in that... |
Cheese | Thursday, 2010 November 18 - 11:40 pm |
Question of the day: is $10 cheddar cheese actually five times better than $2 cheddar cheese? I mean, I like cheese, and I like good cheese, but when it comes to cheddar... well, I'm not sure I could distinguish the $10 cheddar in a blind taste test. I was debating this question today when buying ingredients for the company Thanksgiving potluck tomorrow. The store brand was $2 a pound. The specialty brand was $10 a pound. The store proprietors surely would have frowned upon me taking a sample taste. I'm mixing this cheese with two other cheeses, along with butter and shiitake mushrooms and onion and bacon. I'm thinking, my co-workers will not notice the extra $8 of cheese quality. And when some of them are bringing a $3 store-brand pumpkin pie, or $2 worth of bag salad... well, perhaps they won't have reason to complain. |
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Posted by Ken in: food, life |
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